Taiwanese Pineapple Sun Cakes
Our pineapple sun cakes are made using a traditional recipe passed down through generations. Each cake features a delicate, buttery, flaky crust that melts in your mouth, filled with sweet and tangy pineapple filling.
We use premium ingredients and bake in small batches to ensure the best flavor and texture. Every cake is individually wrapped to preserve freshness and they make a perfect treat for yourself or a thoughtful gift for someone special.
Enjoy a taste of Taiwan, handmade in Ohio.
Shipping
Ships Monday–Thursday.
Freshly baked before shipping.
Usually ships within 1–3 days.
Storage
Keep in a cool, dry place.
Best enjoyed within 14 days.
May be frozen for up to 2 months.
Ingredients
Flour, butter, pineapple filling (pineapple, sugar, corn oil), powdered sugar, milk powder, salt and water.
Contains: Milk, Wheat.
Nutrition Facts
Per 1 cake (50g)
Calories……………………………..……………….…240
Total Fat……………………………………….…………14g
Saturated Fat…………………………………………5g
Trans Fat………………………………..……………….0g
Cholesterol………………………………..…….20mg
Sodium…………………………………………….210mg
Total Carbohydrate……….…………………..25g
Dietary Fiber………………………………...……..<1g
Total Sugars…………………………………………..7g
Includes 3g Added Sugars
Protein…………………..…………………………..……3g
Why You’ll Love Them
Authentic Recipe
Traditional Taiwanese recipe for an unforgettable taste.
Premium Ingredients
Made with real butter and high-quality ingredients.
Handmade in Ohio
Baked in small batches with care and attention to detail.